Frozen Whole Abalone
Whole abalone with shell and meat intact, taken from cold coastal water and frozen soon after cleaning. The muscle is thick and glossy, with the dense, gently chewy bite that makes this one of the most prized shellfish on the coast.
Why You Will Love It
- Complete and intact - shell, meat and trim all present, nothing removed.
- Deep, savoury flavour - the natural umami of cold-water shellfish.
- Restaurant-grade texture - firm yet tender when cooked with care.
- Prep already done - cleaned before freezing, ready for the pot.
Cooking Ideas
- Braise slowly in oyster sauce and stock, then serve over greens.
- Steam with garlic and vermicelli for a banquet-style plate.
- Slice thin and stir-fry quickly with mushrooms, or simmer into a clear soup.
Storage and Handling
Keep frozen at -18 C or colder. Thaw in the fridge, scrub the shell if you plan to serve in it, and avoid overcooking, which toughens the meat.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
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