{"product_id":"frozen-sweet-shrimp","title":"Frozen Sweet Shrimp","description":"\u003cp\u003ePlump sweet shrimp, peeled with the tail left on and frozen straight after processing. The meat stays springy and clean-tasting, so it works just as well eaten cold as it does tossed through a hot pan.\u003c\/p\u003e\n\u003ch3\u003eWhy You Will Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlready peeled\u003c\/strong\u003e - tails kept for looks, no fiddly prep before dinner.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural sweetness\u003c\/strong\u003e - mild, fresh ocean flavour with no fishy edge.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFirm, springy bite\u003c\/strong\u003e - holds up in salad dressings and quick stir-fries.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNothing added\u003c\/strong\u003e - processed to a clean standard with no fillers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe chilled over avocado and greens with a citrus dressing.\u003c\/li\u003e\n\u003cli\u003eToss through pasta with garlic, cream and a pinch of chilli.\u003c\/li\u003e\n\u003cli\u003eFlash-fry with ginger and spring onion, or add to a cold seafood platter.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage and Handling\u003c\/h3\u003e\n\u003cp\u003eStore at -18 C or colder. Thaw in the fridge for a few hours, then pat dry. Cook briefly, as the meat turns firm quickly.\u003c\/p\u003e","brand":"Ocean Catch","offers":[{"title":"Default Title","offer_id":48175917039777,"sku":"FROZENSWEETSHRIMP","price":18.48,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0761\/9349\/7249\/files\/frozen-sweet-shrimp-1.jpg?v=1792639261","url":"https:\/\/serismart.shop\/products\/frozen-sweet-shrimp","provider":"SEBASTIAN RIVERA","version":"1.0","type":"link"}